Save The Date: Tuesday, April 29, 2025
6pm, the B&O Railroad Museum, 901 West Pratt St., Baltimore, MD 21223
Join us for another unforgettable evening featuring gourmet cuisine, craft cocktails, and an exciting cooking competition— all in one amazing night!
Our 3rd Annual 2025 Plated Raffle is Here
Get ready for a chance to win some amazing prizes in our upcoming raffles! You do not need to be present to win, so feel free to join in the fun from wherever you are.
- Hear from Quentin Vennie, Co-Founder & Chief Tea Slinger at The Equitea Co.,
- Watch as our Dignity Plates graduates compete in a real live cooking competition,
- Sample tasty bites from some of Baltimore’s finest chefs, master the art of cocktail making and,
- Learn about the great work of Franciscan Center Baltimore.
Spirit of St. Francis Award
The Bunting Family
Spirit of St. Clare Award
Gallagher Evelius & Jones LLP
Our Lady of Perpetual Help
Johns Hopkins Student Groups
Our Lady of Perpetual Help
Johns Hopkins Student Groups
Sister Irene Marshiano Award
Chris Williams & Michelle Johnstone Clark
Our Evening Nosh Provided By:
Atlas Group
Black Acres Roastery
Chef Kat
Equitea
Gertrude’s Chesapeake Kitchen
Karen Brooks Desserts
Mason Dixie
Matsuri
Sodexo
True Chesapeake
Buy Tickets, Be A Sponsor!
Use the online form below or download the form here
A special “Thank You” to our sponsors:
Showcase Sponsor
Executive Chef Sponsor
Chef De Cuisine Sponsor
Sous Chef Sponsor
Brown Advisory
Our Lady of the Angels Providence
Johns Hopkins University & Medicine
The Kahlert Foundation
Chef De Partie Sponsor
Calvert Hall College High School
Carey Sales & Service
Gathering Point Giving Circle
Kelly & Associates
PNC Bank
Sysco Foods
The Paszkiewicz Family
Media Sponsors
In-Kind Sponsors
